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Fast Food Experience

Scheduled Pinned Locked Moved Run Your Mouth
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  • no_slow_clapN Offline
    no_slow_clapN Offline
    no_slow_clap
    wrote on last edited by
    #9

    hmmmmmmmm

    EVOLUTION VIII

    > ryanherington;4648360 wrote:
    > I think I'm gonna stop by Autozone and get a "worthy-amount" meter. My car might not put down enough worhty, and I don't wanna get in the way.

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    • D S ohMD Offline
      D S ohMD Offline
      D S ohM
      wrote on last edited by
      #10

      Fast food is garbage anyways.

      I wanna go fast!

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      0
      • L Offline
        L Offline
        Link
        Banned
        wrote on last edited by
        #11

        ruthless351;228786 wrote:
        I used to work at the Mcd's on main in west fargo back in the day. I admit it sucks when someone comes in before you close to eat but honestly.....how long does it really take to make their food and get them out of there? People who bitch about making an extra burger before closing time IMO are just lazy. Get over it.

        Now for a different spin on the subject. When i worked for Outback Steakhouse people would still come in 10-15 min before close and eat. That pissed me off cuz as you all know its NOT fast food. It takes some time to make that kind of food. A full meal vs a burger and fries....... and they take the full meal? Wheres the common courtsy there?

        Now that would suck. Restaurants like that should have a policy that says "No food served 30 minutes prior to closing" or something like that. Because in all reality, it takes a good 15 min to cook a meal like what a restaurant like outback does. I do have to agree with you on that.

        But fast food is another story. Your open till 1am for a reason. Stop being a lazy bitch and make the burger and fries like your supposed to. If you don't like it, get the fuck out of the food industry.

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        • ichibankillaI Offline
          ichibankillaI Offline
          ichibankilla
          wrote on last edited by
          #12

          ruthless351;228786 wrote:
          Now for a different spin on the subject. When i worked for Outback Steakhouse people would still come in 10-15 min before close and eat. That pissed me off cuz as you all know its NOT fast food. It takes some time to make that kind of food. A full meal vs a burger and fries....... and they take the full meal? Wheres the common courtsy there?

          Waiting...

          Sterling Archer: Oh my god! You killed a hooker!
          Cyril Figgis: Call girl!
          Sterling Archer: No Cyril! When they're dead they're just hookers!
          legacy image

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          • amichezeA Offline
            amichezeA Offline
            amicheze
            wrote on last edited by
            #13

            ruthless351;228786 wrote:
            Now for a different spin on the subject. When i worked for Outback Steakhouse people would still come in 10-15 min before close and eat. That pissed me off cuz as you all know its NOT fast food. It takes some time to make that kind of food. A full meal vs a burger and fries....... and they take the full meal? Wheres the common courtsy there?

            Exactly. It's always people that come in and want the shit that will dirty up your grills more than anything else. There's nothing that pisses me off more than a table who walks in 5 minutes before close, just after I finished cleaning the line - including the grills, egg pans, etc - and they order a combination of burgers, sandwiches, and breakfast. The walk in 5 minutes to close, don't order until after close, then sit there and yap for a half hour after they've finished eating. Not only do I have to re-clean the line, but I have to wait for them to leave so I can wash their fucking dishes before I go. I could understand some fryer shit like fries, chicken strips, mozzarella sticks, etc. Not a full fucking meal.

            Come in more than a half hour before close, and I'll probably make you better food than anyone else there could. Anything after that is another story. You don't piss off the people who make your food. The movie Waiting really is based on true events.

            2006 Audi A3 2.0T

            "My country, right or wrong." is like saying, "My mother, drunk or sober." - G. K. Chesterton

            > Fargostreet Trolls wrote:
            > i must be stupid

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            • D S ohMD Offline
              D S ohMD Offline
              D S ohM
              wrote on last edited by
              #14

              A lot of places stop seating people a half hour before close to prevent shit like that from happening.

              I wanna go fast!

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              • C Offline
                C Offline
                CivicEX7777777
                wrote on last edited by
                #15

                If you dont want to serve food past a certain time advertise it that way then, dont be dicks about it because some one comes in 20 minutes until you advertise stopping serving food. If its such a big deal change the times you serve food until.

                2007 Pontiac G5
                2007 Yamaha C3
                2002 Oldsmobile Alero
                1994 Nissan Sentra

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                • K Offline
                  K Offline
                  KA-T_240
                  wrote on last edited by
                  #16

                  We went to apple bees. They told us we had to order with in 5min cause they stopped accepting food orders 30min before they close so that you are out of there by closing time.

                  PM me for:
                  Sandblasting(I use glass beads)
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                  • ruthless351R Offline
                    ruthless351R Offline
                    ruthless351
                    wrote on last edited by
                    #17

                    ichibankilla;228806 wrote:
                    Waiting...

                    For what?

                    legacy image

                    Understeer is when you hit the wall with the front of the car
                    Oversteer is when you hit the wall with the rear of the car.
                    Horsepower is how fast you hit the wall
                    Torque is how far you take the wall with you

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                    • ichibankillaI Offline
                      ichibankillaI Offline
                      ichibankilla
                      wrote on last edited by
                      #18

                      ruthless351;228831 wrote:
                      For what?

                      Is that sarcasm or have you just not seen that movie? If it's the latter, you need to see it.

                      Sterling Archer: Oh my god! You killed a hooker!
                      Cyril Figgis: Call girl!
                      Sterling Archer: No Cyril! When they're dead they're just hookers!
                      legacy image

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                      • StangerBanger96S Offline
                        StangerBanger96S Offline
                        StangerBanger96
                        wrote on last edited by
                        #19

                        When I used to work at McD's we would hold food for awhile around close..basically anything but burger patties, which would explain why your food tasted old and cold. Everything else takes a minimum of 4 minutes to cook, some upwards of 7 minutes. If you think it sucks having to wait for 4-7 minutes for food imagine how much it sucks having to hear people bitch about waiting that long rather than us just serving them the shit-tastic old food that we could serve. It went both ways...serve them old food and have them hate it, serve them fresh food and have them bitch that they had to wait 4 min. Believe me, at that time of night rarely was anyone courteous enough to wait a whopping 4 minutes for fresh food...

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                        • JimJ Offline
                          JimJ Offline
                          Jim
                          wrote on last edited by
                          #20

                          I worked at Taco Bell for like a year and half, trust me the last fucking hour is the worst (especially at taco bell) becuase all of the drunk people come in...

                          what a fucking clusterfuck that was... ahh fast food, never again; but I did buy my first car working there.

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                          • itRfanI Offline
                            itRfanI Offline
                            itRfan
                            wrote on last edited by
                            #21

                            A few years back i went to WENDYs ordered, 2 jr bacon burgers, 6 piece nugget and a med drink. Well i got my food parked in the parking lot. Opened the bag pulled ou the nuggets and one of them was half eaten??????? WTF?!?!?!?! I didnt even bother with the burgers, i went in asked for the manager, everyone else couldnt speak english besides 2 people the manager and one cook. The manager, when i told him this and showed him looked like he didnt believe me. Im sorry but im not gonna lie about someone taking a bite out of my food!!!! Well he went around asking if anyone did it, no answer. He offered to make me my food in front of me and refund my money. I agreed. That was very nice and all but still just the fact of someone doing that....ewwwwww. Needless to say when i go through the 13th ave WENDYs i dont order nuggets anymore......

                            I suggest you all do the same

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                            "tell the misses that thats how you got the man and thats how you KEEP the man

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                            • ichibankillaI Offline
                              ichibankillaI Offline
                              ichibankilla
                              wrote on last edited by
                              #22

                              ^^^And there slower than molasses in January too.
                              But I still get a hunger for a baconator once in a while so I'm willing to wait. 😄

                              Sterling Archer: Oh my god! You killed a hooker!
                              Cyril Figgis: Call girl!
                              Sterling Archer: No Cyril! When they're dead they're just hookers!
                              legacy image

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                              • T Offline
                                T Offline
                                thrash
                                wrote on last edited by
                                #23

                                I suggest that once you are in a position where you can afford to avoid fast food, you do so.

                                http://youtube.com/watch?v=fh1tUBAW8Sg

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                                • ichibankillaI Offline
                                  ichibankillaI Offline
                                  ichibankilla
                                  wrote on last edited by
                                  #24

                                  Didn't mythbusters do something on this?

                                  Sterling Archer: Oh my god! You killed a hooker!
                                  Cyril Figgis: Call girl!
                                  Sterling Archer: No Cyril! When they're dead they're just hookers!
                                  legacy image

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                                  0
                                  • 9 Offline
                                    9 Offline
                                    97lt1
                                    wrote on last edited by
                                    #25

                                    KA-T_240;228827 wrote:
                                    We went to apple bees. They told us we had to order with in 5min cause they stopped accepting food orders 30min before they close so that you are out of there by closing time.

                                    I work at the Applebees in West Fargo and I've had to cook well done steaks at 12 when we close at 12, but I do it because its my job and we're open until 12. For you people that mess with peoples food it is a felony.

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                                    • BlueSRT0483B Offline
                                      BlueSRT0483B Offline
                                      BlueSRT0483
                                      wrote on last edited by
                                      #26

                                      The movie 'Waiting' hit so many key points in the food service industry. Some of it may have been a little extreme, but I'm sure most can relate. For example, the almost closing time with a customer coming in. Common courtesy should always be considered when going in for food. If you go to McD's at 11:55 when they close at midinight, probably expect some cold food, or food that was under a heat lamp. But workers shouldn't expect to start cleaning up before closing... (i.e., shutting down grills, etc. ) I am sure some stuff is acceptable, but, you may only make things worse. I'm sure a lot of workers have a routine where somethings can be cleaned up or shut down before others in case of a customer coming in last minute.

                                      Rule of thumb.. Restaurant, order by 1/2 hr before close, Fast-Food 15 minutes before close.

                                      www.fivezeroseven.com "Southern Minnesota Sport Compact Community"
                                      2004 Dodge SRT-4
                                      1994 Chevy K1500 (Winter Beater)
                                      ...Formerly "A853"...

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                                      • ? This user is from outside of this forum
                                        ? This user is from outside of this forum
                                        Guest
                                        wrote on last edited by
                                        #27

                                        amicheze;228753 wrote:
                                        If any customer comes into my restaurant right before close, I do bad things to their food.

                                        It's common courtesy not to come in and eat less than a half hour before close.

                                        So, if I happen to get off work 1/2 hour before you do and want to have something to eat at your restaurant that is still open as stated by the hours of operation on the door, you feel that you have the right to fuck with my food because I'm inconveniencing you?!?! How about if the roles are reversed and I get called out to an refill a kitchen hood system (Ansul System) 1/2 hour before my work is over for the day. Do I get to fill the Ansul system with with water instead of chemical fire suppressant? I mean, jeez, what a fucking inconvenience you are causing me to go through! Besides, it's just a little water on a grease fire, what's the worst that can happen?

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                                        • SPANISH-RICES Offline
                                          SPANISH-RICES Offline
                                          SPANISH-RICE
                                          wrote on last edited by
                                          #28

                                          i try not to eat fast food, i only like McChickens and i always seem to find a good sized chunk of fat or a beak or some shit in it. 8/10 McChicks will have something unwanted in it, guaranteed

                                          here a psht, there psht, everywhere a psht psht
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